Butcher & seafood
Our Butcher & Seafood counter is built on skill, integrity, and a deep respect for the craft. Every cut, every fillet, and every recommendation comes from a team that takes pride in doing things with care, attention, and a personal touch you can trust.
Sourcing you can feel good about
Quality begins long before anything reaches our counter. We work with trusted farms, ranches, and fisheries committed to responsible practices and thoughtful stewardship. Whether it’s a prime cut for your weekend dinner or seafood for a special occasion, every selection reflects our belief in transparency and care.
Our approach includes:
Trusted relationships with reputable producers and partners
Responsibly sourced meats and sustainable seafood
Products chosen for quality, flavor, and integrity
Local meat partners
We’re proud to work with farms and producers who share our values, thoughtful sourcing, responsible practices, and a deep respect for their craft. These partners help us bring honest, flavorful cuts to your table every day.
Prepared fresh every day
We cut and prepare everything in-house, every morning, ensuring your selections are as fresh as possible. Our offerings shift with the seasons, guest favorites, and what our trusted partners bring in.
Our approach includes:
Hand-cut steaks, roasts, and specialty cuts
House-made sausages and marinated options
Fresh seafood delivered multiple times a week
Wild-caught and responsibly farmed varieties
Featured Brands
Current specials
Fresh deals and seasonal favorites, updated regularly in-store and online.
Loyalty & rewards
Join our loyalty program and earn rewards every time you shop.